De Cecco Penne Rigate didn't become one of the most heralded pastas in the world by accident. They've been using the same family-patented recipe for 130 years — coarsely grinding the grain heart, slow-drying at low temps and kneading with super cold water. The result is a firm texture and sweet flavor your customers will love.
13 cases per layer, 7 layers. 91 total cases per pallet.
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