The Reese® Marsala Cooking Wine is a premium cooking wine, used for adding a subtle depth of flavor to a variety of dishes. A marsala cooking wine is an especially popular choice for browning red meats, particularly lamb or veal, and as a complementary flavor to classic chicken dishes as well. Commonly required for a number of cooking recipes and methods, cooking wine is a customer pantry staple.
45 cases per layer, 3 layers. 135 total cases per pallet.
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