Italian anchovies from Rizzoli, have a firm and meaty texture that customers will enjoy and come packed in a tin with the brand's famous spicy sauce. The sauce has been aged for six months in numbered wooden barrels that previously contained Marsala wine, adding its signature taste to any dish. The familiar gold tin is instantly recognizable with fans of the brand.
57 cases per layer, 5 layers. 285 total cases per pallet.
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