Made and packed with care in New York's renowned Hudson Valley, Sfoglini organic Trumpets pasta is bronze-die extruded and slow dried for a traditional taste and texture. Trumpet shaped pasta is fancy with frills and a tube that holds lots of sauce, even a hearty mac and cheese sauce. Customers who prefer organic, artisan pasta will truly appreciate the careful crafting and sourcing of organic local ingredients in Sfoglini Trumpets made with Durum Semolina and cut with Bronze-die extrusion.
16 cases per layer, 7 layers. 112 total cases per pallet.
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