Blend of garlic, oregano, basil, paprika, and other spices
Same recipe the famous New York soul food restaurant
Nothing says Southern cooking than a classic barbeque. With Chef Sylvia Woods' chicken seasoning, customers can achieve classic southern barbeque flavors at their next cookout. This blend of garlic, oregano, basil, paprika, and other uniquely southern spices can easily be sprinkled on chicken or added to marinades. The eye catching label with Sylvia's photo communicates to customers that this product uses the same recipe as in Sylvia's restaurant in New York City.
29 cases per layer, 6 layers. 174 total cases per pallet.
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