Vermont Nut Free Chocolates was founded in 1998 by the mother of a little boy with a potentially life-threatening peanut allergy. Customers with similar allergens will be happy to know Vermont Nut Free's Dark Chocolate Covered Pretzels are made in a peanut- and tree nut-free facility. This is all while providing a satisfying creamy, crunchy bite. The elegant packaging communicates quality while allergen friendly call outs will appeal to health conscious customers.
15 cases per layer, 8 layers. 120 total cases per pallet.
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These products are not intended to diagnose, treat, cure, or prevent any disease.
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